Lunch
Menu
| Dinner
Menu
| Extensive
Wine List
Lunch
Menu
ANTIPASTI
|
| Hazelnut
Crusted Prawns - 12.00 Pickled Carrots, Scallions & Rice Sticks, with Thai Chili Sauce. |
Calamari Steaks - 8.00
Fried Calamari Steaks with Safron, Lemon Aioli and Scallion Viniagarette. |
|
Filo Baked Yellow Fin - 13.00
Filo Baked Yellow Fin with French Bean Salad, Toasted Almonds and Brown Butter. |
Sesame
Chicken Lettuce Wraps - 10.00
Pan Fried Chicken, Peanuts, Scallions & Rice
Sticks with Ginger & Hoisin Dipping Sauces.
|
| Hummus
- 7.00
Chick Pea, Garlic, Olive Oil & Tahiti Puree
served with Lemon Grilled Pita Chips & Paprika
Oil |
House Made Gnocchi - 10.00
Sauteed Potato Gnocchi with Oyster Mushrooms, Garlic Cream, and Fried Basil. |
| Antipasti Platter - 11.00
Salami, Cappacola, served with Marinated Artichokes, Feta Cheese, Pepperoncini, Tomatoes, and Kalamata Olives
|
Homemade Zuppa - 7.00
Zuppa & Mixed Greens - 10.00 |
|
Artichoke Crab Dip - 10.00
Blue Crab, Artichoke, Spinach and Tomato served with Grilled Garlic Croutons. |
|
|
INSALATA
|
|
Blackened Steak Salad - 14.00
8 oz. Blackened Steak with Oven Roasted Tomatoes,
Roasted Red Peppers, Fried Onions, Mixed Greens
& Gorgonzola Dressing.
|
Greek Salad - 11.00
Artichokes, Sun Dried Tomatoes, Cucumber, Feta
Cheese, Toasted Pine Nuts & Fried Onions with
White Balsamic Parmesan Vinaigrette.
|
|
Heirloom Tomato/Orange Salad - 14.00
Heirloom Tomato, English Cucumber, Orange Segments
& Fresh Mozzarella with Balsamic Reduction
& Basil Oil.
|
Pan Roasted Salmon Salad - 13.00
Toasted Pine Nuts, Oven Roasted Tomatoes, Shaved
Fennel & Artichokes with a Roasted Shallot
Vinaigrette.
|
|
BLT Salad - 11.00
Chopped Romaine, Grilled Pita, Crispy Pancetta and California Avocado with Smoked Tomato Vinaigrette.
|
|
PIZZA |
|
Chicken Pesto - 9.00
Grilled Chicken, Artichoke, Pinenuts and Pesto |
Tomato, Garlic & Bacon - 9.00
Tomato, Garlic, Bacon and Pesto |
PASTA
(All
entrees include salad) |
| Chicken
Gorgonzola - 10.00
Sautéed Garlic, Toasted Walnuts & Wild Mushroom
Tossed with Penne Noodles and a Gorgonzola Cream Sauce. |
Asiago Cheese Raviolis - 10.00
Asiago Cheese Raviolis, Sauteed Spinach, Asparagus and Preserved Lemon with Red Pepper Cream. |
| Seared
Beef Tips - 10.00
Wild Mushrooms, Spinach, Sun Dried Tomatoes &
Balsamic
Cream Sauce Over Fettuccini Noodles. |
Home Made Lasagna - 11.00
Layers of Ground Filet & Pancetta with Ricotta
Cheese & Marinara. |
|
Fettuccine Alfredo - 10.00
Add Chicken - 12.00 |
Penne & Peppers - 10.00
Crushed Fennel Braised with Tomatoes & Italian
Sausage
with Peppers & Penne Noodles. |
|
Spaghetti Marinara - 10.00
Slow cooked Homemade marinara with Spaghetti Noodles.
Add Chicken - 4.00
Sausage - 3.00
or Shrimp - 3.00
or Meatball - 1.50 each |
|
SANDWICHES
(All sandwiches come with your choice of potato
salad, italian coleslaw or fries)
|
|
Bacon Blue Cheese Burger - 10.00
Grilled Garlic Sirloin Burger with Blue Cheese, Crisp Bacon and Butter Leaf Lettuce. |
Prime Rib Dip - 9.00
Sliced Prime Rib with Carmelized Onion, Swiss Cheese, Horse Radish Sauce and Au Jus |
|
Muffalata - 10.00
Salami, Ham, Provolone & Swiss on Sourdough
with a New Orleans Olive Relish. |
Vegitarian Wrap - 9.00
Pickled Egg Plant, Grilled Portabella, Roasted Red Pepper with Cucumber Yogurt Sauce. |
|
Meatball - 9.00
Home Made Meatballs on a Hoagie Roll Smothered
with Marinara & Four Cheeses. |
|
FAVORITES |
|
Chicken Picatta - 10.00
Pan Roasted with Glazed Asparagus, Basmati Rice and Picatta Sauce. |
Flat Iron Steak - 13.00
Seasoned & Grilled, Served with Veggies &
Potato of the Day. |
| Eggplant
Parmesan - 9.00
Breaded Eggplant, Topped with Marinara, Four Cheeses
& Baked, Served with Spaghetti. |
Chicken
Parmesan - 10.00
Breaded Chicken Breast, Topped with Marinara,
Four Cheeses & Baked, Served with Spaghetti.
|
BEVERAGES |
| Coffee, Sodas, Iced Tea - 2.75 |
San
Pelligreno - 4.00
|
| Lemonade
- 3.00 |
Italian
Soda - 4.00 |
Hot
Chocolate, Juice, Milk
Lg 6.00 sm 3.00 |
Espresso
Drinks - 3.00 |
Click to view our Extensive Wine List
Your
food is prepared to order, please allow 25 to 35 minutes
on some menu items.
For
your convenience 17% gratuity will be added to checks
of 8 or more. We will gladly split plates for a 2.00 plate
charge
LOCAL CHECKS ONLY
Scaldoni's
Catering
Our
Goal is to always have the freshest ingredients,
a wonderful world of flavors & the most attentive
service.
The Restaurant
is available during the day for Private Functions. Ask
for Details.
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